In This Course:

Learn when and how to use anti-seizure drugs like phenobarbital and potassium bromide. Understand their interactions with newer therapies and recognize their effectiveness, contraindications, and side effects in seizure management.

  • Know when to use phenobarbital and potassium bromide.

  • Recognize interactions and contraindications with newer therapies

  • Manage seizures effectively with older and newer drugs.

Instructor

VMD, MS, DACVIM (Neurology) Fred Wininger

Fred Wininger, VMD, MS, DACVIM (Neurology), originally from New Jersey, graduated from the University of Pennsylvania College of Veterinary Medicine. After completing a small animal rotating internship at the University of Georgia, he finished his neurology/neurosurgery residency at Washington State University. There he developed a love for neuroimaging and the development of a novel neuronavigation device. After joining the faculty at the University of Missouri, he applied these interests to develop therapies for both animals and children with the rare neurodegenerative disorder known as Batten disease (neuronal ceroid lipofuscinosis) and was awarded the young investigator award by the Batten Disease Support & Research Association for his work. He then moved to St Louis, Missouri, where he practiced for several years and developed the first hybrid private practice/academic neurology residency program, which continues today. He currently practices at Charlotte Animal Referral & Emergency in North Carolina. In addition to his clinical and teaching responsibilities, Wininger owns and operates 3D Veterinary Printing, LLC, which creates anatomic models and customized surgical tools to aid veterinary surgeons and neurosurgeons around the world. He also is the founding treasurer of the Veterinary Neurosurgical Society, an active member of the American College of Veterinary Internal Medicine, and adjunct professor for the University of Missouri. In his spare time, Wininger enjoys scuba diving, endurance sports, and exploring new places through their food.